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5 things that are different on the table
Date: 2012-06-19 00:59
Here are 5 things that often confuse travellers:
Appetizers: When you sit at a restaurant they’ll bring you immediately some bread, olives and butter. After you’ve order they may also bring you wonderful small appetizers to eat while you wait. Though they may seem a courtesy, they may cost you almost as much as the meal itself… and they also fill you almost as much as the meal itself!
If you don’t want any of those, just don’t touch them or tell the waiter that you don’t want them right away.
My fish wasn’t clean: in Portugal you can eat excellent fresh fish everywhere. The only thing that may look weird for you is that the fish never comes clean. Why? Portuguese people love to eat fish and also to know which kind of fish it is, and how fresh it is as well. This way, we like to clean it ourselves and refuse to eat just a fillet. At pricey restaurants they may clean it for you, but they’ll bring the cooked fish first, show it to you, and then clean it in front of you.
Eat without rushing: for us eating out is meeting with friends and talking about everything. We like to take our time during the meal and restaurant owners understand this. Don’t get surprised if the service isn’t really quick or if they don’t bring the check just after you finished to eat. If they would rush us out of the place no one would go back there.
Tipping: for us, tips are a reward for a good service and not part of the waiter’s wage. There’s no rule but we tip about 10% of the check, which may double when the service is outstanding. Since it’s not mandatory it’s never included in the bill.
Taxes included: In Portugal all prices MUST include taxes (vat, for instance) and when they don’t, they have to state that.